Pumpkin Chocolate Chip Cookies
Ingredients
• 1 Cup Sugar
• 1/2 Vegetable Oil
• 1 Tsp Milk
• 1 Large Egg
• 1 Tsp Vanilla Extract
• 1 Cup Canned Pumpkin
• 2 Cups Flour
• 1 1/2 Tsp Cinnamon
• 1/2 Tsp Salt
• 1 Tsp Nutmeg
• 2 Tsp Baking Powder
• 1 Tsp Baking Soda
• 1 1/2 Cups Chocolate Chips

Instructions
• Preheat oven to 375F and line a baking sheet with parchment paper.
• Add sugar and oil to a mixing bowl and stir well.
• Add egg, milk, pumpkin, and vanilla and mix until smooth.
• Stir dry ingredients together in a separate bowl.
• Add dry ingredients to the wet bowl and combine until just incorporated.
• Fold in chocolate chips.
• Drop by large spoonfuls onto cookie sheet.
• Bake for 10-12 Minutes
• Let cool for about 10 minutes.
• You're all done!


• I took and modified this recipe from Tastes Better from Scratch!
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